Gansu Provincial I/E Trading Group Corp.
Products
Contact Us
  • Contact Person : Ms. Xiaolan, Wang
  • Company Name : Gansu Provincial I/E Trading Group Corp.
  • Tel : 86-931-8615797,8635763,13909313553
  • Fax : 86-931-8764479,8618187
  • Address : Gansu,Lanzhou,No.50 Hongxing Lane
  • Country/Region : China
  • Zip : 730000

meat additives white powder

meat additives white powder
Product Detailed
Related Categories:Food Additives
As a meet additives, special use in poultry meat products. Type:Flavoring Agents Place of Origin:China (Mainland)

As meat food additive, it could used in mass production of or normal Bacon, salted or unsalted cooked meat and poultry prouducts,we also can supply differnt flavor to meet client demands.

Type:Flavoring Agents

Place of Origin:China (Mainland)

Food Additives: Carrageenan for meat manufacturing

-Product characteristics

-highest effectively

-more yield more profit

-better succulence and texture

-improve taste

-no influence on smell

-controlled quality - save product

Brilliant gum products are always results of intensive research and application trials. Conform to the line of looking for highest effectively you will find new ways for save and economic meat production.

The range of carrageenan used in meat processing includes injection, roll and sausage,this type is for roll.

1. As meat food additive, it could used in mass production of or normal Bacon, salted or unsalted cooked meat and poultry prouducts,we also can supply differnt flavor to meet client demands.

2. Type:Flavoring Agents

3. Place of Origin:China (Mainland)

4. Food Additives: Carrageenan for meat manufacturing

5. Product characteristics

6. highest effectively

7. more yield more profit

8. better succulence and texture

9. improve taste

10. no influence on smell

11. controlled quality - save product

12. Brilliant gum products are always results of intensive research and application trials. Conform to the line of looking for highest effectively you will find new ways for save and economic meat production.

13. The range of carrageenan used in meat processing includes injection, roll and sausage,this type is for roll.



Copyright Notice @ 2008-2022 ECBAY Limited and/or its subsidiaries and licensors. All rights reserved.